In the 1800s breeders in New Jersey created a dual-purpose chicken designed to compete with turkeys as a source of meat.
The massive Jersey Giant variety was the result. Although they grow slowly they eventually become one-third larger than other heavy breeds.
These birds are ideal for anyone wanting an impressive hen that lays about a good amount of extra-large eggs or makes a good roasting bird.
| Egg Color | Brown |
| Weeks to Lay | 24 |
| Eggs/Year | 240 |
| Egg Size | X-Large |
| Docile | Yes |
| Cold Hardy | Very |
| Comb | Single |
| Eggs or Meat | Both |
| Breed True | Yes |
| Hybrid | No |
| Heritage | No |
Minimum quantities:
1 chick - for pickup only in Anchorage, Eagle River, Mat-Su.
10 chicks - for shipping to all other areas. Additional shipping charges will apply.